Open AccessTHE EFFECT OF ETHYLENE ON THE RESPIRATION OF BANANAS DURING RIPENING
Author(s) -
Robert Newton,
W. H. Cook
Publication year - 1927
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.2.3.357
Subject(s) - ripening , ethylene , respiration , chemistry , horticulture , biology , botany , food science , biochemistry , catalysis
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