Open AccessEFFECT OF BORON, COPPER, MANGANESE, AND ZINC ON THE ENZYME ACTIVITY OF TOMATO AND ALFALFA PLANTS GROWN IN THE GREENHOUSE
Author(s) -
Lowell F. Bailey,
J. S. McHargue
Publication year - 1944
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.19.1.105
Subject(s) - catalase , chemistry , peroxidase , invertase , enzyme , manganese , enzyme assay , zinc , biochemistry , boron , horticulture , biology , organic chemistry
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