Open AccessOXIDATION-REDUCTION POTENTIALS OF THE TISSUE FLUID OF CABBAGE
Author(s) -
Ellis Airola,
John W. Crist
Publication year - 1943
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.18.1.107
Subject(s) - reduction (mathematics) , oxidation reduction , chemistry , tissue fluid , reduction potential , biology , biochemistry , anatomy , inorganic chemistry , mathematics , geometry
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