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ABC Transporter-Mediated Transport of Glutathione Conjugates Enhances Seed Yield and Quality in Chickpea
Author(s) -
Udita Basu,
Hari D. Upadhyaya,
Rishi Srivastava,
Anurag Daware,
Naveen Malik,
Akash Sharma,
Deepak Bajaj,
Laxmi Narnoliya,
Virevol Thakro,
Alice Kujur,
Shailesh Tripathi,
C. Bharadwaj,
V. S. Hegde,
Ajay Kumar Pandey,
A. K. Singh,
Akhilesh K. Tyagi,
Swarup K. Parida
Publication year - 2019
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.18.00934
Subject(s) - biology , domestication , epistasis , microbiology and biotechnology , trait , allele , productivity , genetic architecture , crop , genomics , quantitative trait locus , functional genomics , yield (engineering) , agronomy , genetics , gene , genome , materials science , macroeconomics , computer science , metallurgy , economics , programming language
The identification of functionally relevant molecular tags is vital for genomics-assisted crop improvement and enhancement of seed yield, quality, and productivity in chickpea ( Cicer arietinum ). The simultaneous improvement of yield/productivity as well as quality traits often requires pyramiding of multiple genes, which remains a major hurdle given various associated epistatic and pleotropic effects. Unfortunately, no single gene that can improve yield/productivity along with quality and other desirable agromorphological traits is known, hampering the genetic enhancement of chickpea. Using a combinatorial genomics-assisted breeding and functional genomics strategy, this study identified natural alleles and haplotypes of an ABCC3 -type transporter gene that regulates seed weight, an important domestication trait, by transcriptional regulation and modulation of the transport of glutathione conjugates in seeds of desi and kabuli chickpea. The superior allele/haplotype of this gene introgressed in desi and kabuli near-isogenic lines enhances the seed weight, yield, productivity, and multiple desirable plant architecture and seed-quality traits without compromising agronomic performance. These salient findings can expedite crop improvement endeavors and the development of nutritionally enriched high-yielding cultivars in chickpea.

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