Ascorbate Biosynthesis in Arabidopsis Cell Suspension Culture
Author(s) -
Mark W. Davey,
Christophe Gilot,
Geert Persiau,
Jens Østergaard,
Yu Han,
Guy Bauw,
Marc C. Van Montagu
Publication year - 1999
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.121.2.535
Subject(s) - arabidopsis , suspension culture , biosynthesis , chemistry , suspension (topology) , biochemistry , cell culture , plant cell , microbiology and biotechnology , biology , gene , genetics , mutant , mathematics , homotopy , pure mathematics
The biosynthesis of L-ascorbic acid (L-AA) in an Arabidopsis (L.) Heynh. cell suspension culture was studied by quantifying the effects of incubation with a range of potential biosynthetic precursors, analogs, and inhibitors on the intracellular levels of reduced and oxidized forms of L-AA. Our results support the recently published biosynthetic pathway of L-AA from L-galactose (G.L. Wheeler, M.A. Jones, N. Smirnoff [1998] Nature 393: 365-369), but suggest that Arabidopsis cell suspension culture simultaneously contains two other routes leading to L-AA. The possible physiological significance of these alternate routes is discussed.
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