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GAS CONTENT OF CRANBERRIES AND POSSIBLE RELATIONSHIP OF RESPIRATORY ACTIVITY TO KEEPING QUALITY
Author(s) -
Wm. B. Esselen,
C. R. Fellers
Publication year - 1937
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.12.2.527
Subject(s) - quality (philosophy) , respiratory system , chemistry , environmental science , food science , content (measure theory) , biology , mathematics , anatomy , physics , quantum mechanics , mathematical analysis

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