In Vivo Cell Wall Loosening by Hydroxyl Radicals during Cress Seed Germination and Elongation Growth
Author(s) -
Kerstin Müller,
Ada Linkies,
Robert A. M. Vreeburg,
Stephen C. Fry,
Anja KriegerLiszkay,
Gerhard LeubnerMetzger
Publication year - 2009
Publication title -
plant physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.554
H-Index - 312
eISSN - 1532-2548
pISSN - 0032-0889
DOI - 10.1104/pp.109.139204
Subject(s) - radicle , endosperm , coleoptile , germination , cell wall , gibberellin , abscisic acid , seedling , elongation , apoplast , botany , biology , chemistry , biochemistry , materials science , ultimate tensile strength , metallurgy , gene
Loosening of cell walls is an important developmental process in key stages of the plant life cycle, including seed germination, elongation growth, and fruit ripening. Here, we report direct in vivo evidence for hydroxyl radical ((*)OH)-mediated cell wall loosening during plant seed germination and seedling growth. We used electron paramagnetic resonance spectroscopy to show that (*)OH is generated in the cell wall during radicle elongation and weakening of the endosperm of cress (Lepidium sativum; Brassicaceae) seeds. Endosperm weakening precedes radicle emergence, as demonstrated by direct biomechanical measurements. By (3)H fingerprinting, we showed that wall polysaccharides are oxidized in vivo by the developmentally regulated action of apoplastic (*)OH in radicles and endosperm caps: the production and action of (*)OH increased during endosperm weakening and radicle elongation and were inhibited by the germination-inhibiting hormone abscisic acid. Both effects were reversed by gibberellin. Distinct and tissue-specific target sites of (*)OH attack on polysaccharides were evident. In vivo (*)OH attack on cell wall polysaccharides were evident not only in germinating seeds but also in elongating maize (Zea mays; Poaceae) seedling coleoptiles. We conclude that plant cell wall loosening by (*)OH is a controlled action of this type of reactive oxygen species.
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