Nitric oxide is involved in appetitive but not aversive olfactory learning in the land mollusk Limax valentianus
Author(s) -
Taiki Yabumoto,
Fumihito Takanashi,
Yutaka Kirino,
Satoshi Watanabe
Publication year - 2008
Publication title -
learning and memory
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.228
H-Index - 136
eISSN - 1549-5485
pISSN - 1072-0502
DOI - 10.1101/lm.936508
Subject(s) - conditioning , psychology , classical conditioning , avoidance learning , neuroscience , olfaction , reinforcement , developmental psychology , social psychology , statistics , mathematics
The land slug Limax performs both aversive and appetitive olfactory learning, and we investigated neurotransmitters involved in each type of learning. Slugs were conditioned by presenting a vegetable juice (appetitive conditioning) or a mixture of vegetable juice and quinidine (aversive conditioning), and the latency to reach the juice became shorter (appetitive conditioning) or longer (aversive conditioning) after conditioning. L-NAME injected either before conditioning or testing blocked the reduction in latency in appetitive conditioning but had no significant effects in aversive conditioning. 5,7-dihydroxytryptamine had no significant effects in appetitive conditioning. These results suggest different mechanisms for appetitive and aversive learning.
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