Effects ofC O 2 Enrichment on Growth and Development ofImpatiens hawkeri
Author(s) -
Fanfan Zhang,
Yanli Wang,
Zhi-Zhe Huang,
Xiao-Chen Zhu,
Fengjiao Zhang,
Fadi Chen,
Weimin Fang,
Nianjun Teng
Publication year - 2012
Publication title -
the scientific world journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.453
H-Index - 93
eISSN - 2356-6140
pISSN - 1537-744X
DOI - 10.1100/2012/601263
Subject(s) - malondialdehyde , apx , peroxidase , thylakoid , botany , biology , food science , chemistry , superoxide dismutase , horticulture , chloroplast , antioxidant , biochemistry , enzyme , gene
The effects of CO 2 enrichment on growth and development of Impatiens hawkeri , an important greenhouse flower, were investigated for the purpose of providing scientific basis for CO 2 enrichment to this species in greenhouse. The plants were grown in CO 2 -controlled growth chambers with 380 (the control) and 760 (CO 2 enrichment) μ mol·mol −1 , respectively. The changes in morphology, physiology, biochemistry, and leaf ultrastructure of Impatiens were examined. Results showed that CO 2 enrichment increased flower number and relative leaf area compared with the control. In addition, CO 2 enrichment significantly enhanced photosynthetic rate, contents of soluble sugars and starch, activities of peroxidase (POD), superoxide dismutase (SOD), and ascorbate peroxidase (APX), but reduced chlorophyll content and malondialdehyde (MDA) content. Furthermore, significant changes in chloroplast ultrastructure were observed at CO 2 enrichment: an increased number of starch grains with an expanded size, and an increased ratio of stroma thylakoid to grana thylakoid. These results suggest that CO 2 enrichment had positive effects on Impatiens , that is, it can improve the visual value, promote growth and development, and enhance antioxidant capacity.
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