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Effect of different storage conditions (room temperature, 4°C, and −15°C) and different storage periods over 24 months on seed germination in  Swertia chirayita  collected from different altitudes in Sikkim Himalaya was determined. Multivariate ANOVA revealed significant ( P  < 0.0001) effect of storage condition and storage period on seed germination and mean germination time. Seed germination percentage significantly ( P  < 0.01) varied between 87.78% (Sc5) and 100% (Sc2) during initial testing. Comparatively, high seed germination, low mean germination time, and low rate of fall in seed germination percentage in seeds stored at 4°C over different storage period were recorded. In addition, above 50% seed germination in majority of the populations even after 24 months of storage suggests 4°C as the most appropriate storage condition for long-term storage of seeds of  S. chirayita .

the scientific world journal/thescientificworldjournal

Effect of Storage Conditions and Storage Periods on Seed Germination in Eleven Populations of<i>Swertia chirayita</i>: A Critically Endangered Medicinal Herb in Himalaya

Effect of Storage Conditions and Storage Periods on Seed Germination in Eleven Populations ofSwertia chirayita: A Critically Endangered Medicinal Herb in Himalaya