Open AccessPractical Food Microbiology: Edited by DIANE ROBERTS, W. HOOPER and MELODY GREENWOOD. 1995. ISBN 0-901144-36-3. Public Health Laboratory Service. Pp. 240. Hardback 34.95.
Author(s) -
D. E. Healing
Publication year - 1996
Publication title -
journal of medical microbiology/journal of medical microbiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.91
H-Index - 117
eISSN - 1473-5644
pISSN - 0022-2615
DOI - 10.1099/00222615-45-5-388a
Subject(s) - library science , food service , service (business) , art history , gerontology , art , computer science , medicine , business , marketing