Open AccessUtilization of Sodium Acetate by Shigella and Escherichia
Author(s) -
I. D. Costin
Publication year - 1965
Publication title -
journal of general microbiology/journal of general microbiology
Language(s) - English
Resource type - Journals
eISSN - 2059-9323
pISSN - 0022-1287
DOI - 10.1099/00221287-41-1-23
Subject(s) - agar , sodium acetate , shigella , escherichia coli , sodium , microbiology and biotechnology , escherichia , chemistry , biology , food science , bacteria , biochemistry , chromatography , organic chemistry , genetics , gene