Open AccessOn the Formation of Acetoin by Acetobacter
Author(s) -
J. De Ley
Publication year - 1959
Publication title -
journal of general microbiology/journal of general microbiology
Language(s) - English
Resource type - Journals
eISSN - 2059-9323
pISSN - 0022-1287
DOI - 10.1099/00221287-21-2-352
Subject(s) - acetoin , diacetyl , acetaldehyde , chemistry , sodium lactate , acetobacter , fermentation , sodium pyruvate , biochemistry , substrate (aquarium) , aeration , pyruvic acid , ethanol , biology , sodium , organic chemistry , ecology