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IV. On the influence of temperature on the heat of dissolution of salts in water
Author(s) -
William A. Tilden
Publication year - 1885
Publication title -
proceedings of the royal society of london
Language(s) - English
Resource type - Journals
eISSN - 2053-9126
pISSN - 0370-1662
DOI - 10.1098/rspl.1884.0117
Subject(s) - anhydrous , salt (chemistry) , sodium , dissolution , dissociation (chemistry) , chemistry , sodium salt , inorganic chemistry , mineralogy , thermodynamics , organic chemistry , physics
The experiments described in this paper were undertaken in the hope of obtaining some light upon the vexed question of the condition in which a solid exists when dissolved in a liquid, and were directed more especially towards the investigation of the well-known remarkable phenomena exhibited by sodium sulphate. Crystallised sodium sulphate melts at about 34°, and at this temperature the salt begins to show signs of dissociation by depositing the anhydrous compound. According to Wiedemann, indeed, indications of change are observable at a few degrees lower. He finds by observation of the volume of the crystallised salt at different temperatures, that whereas slight expansion occurs from 17° to about 30°, contraction then sets in, at first slowly, then, at 33° to 34°, very rapidly, till the salt melts. The melted salt expands regularly in proportion as the temperature is raised to near 100°. Nicol has made experiments upon the expansion of solutions of the same salt, and with similar results.

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