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Community responses to seawater warming are conserved across diverse biological groupings and taxonomic resolutions
Author(s) -
Dan A. Smale,
John D. Taylor,
Steve Coombs,
Gerald Moore,
Michael Cunliffe
Publication year - 2017
Publication title -
proceedings of the royal society b biological sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.342
H-Index - 253
eISSN - 1471-2954
pISSN - 0962-8452
DOI - 10.1098/rspb.2017.0534
Subject(s) - ecology , community structure , global warming , marine ecosystem , seawater , effects of global warming on oceans , ecosystem , climate change , biology , taxonomic rank , biodiversity , microbial population biology , taxon , environmental science , bacteria , genetics
Temperature variability is a major driver of ecological pattern, with recent changes in average and extreme temperatures having significant impacts on populations, communities and ecosystems. In the marine realm, very few experiments have manipulated temperature in situ , and current understanding of temperature effects on community dynamics is limited. We developed new technology for precise seawater temperature control to examine warming effects on communities of bacteria, microbial eukaryotes (protists) and metazoans. Despite highly contrasting phylogenies, size spectra and diversity levels, the three community types responded similarly to seawater warming treatments of +3°C and +5°C, highlighting the critical and overarching importance of temperature in structuring communities. Temperature effects were detectable at coarse taxonomic resolutions and many taxa responded positively to warming, leading to increased abundances at the community-level. Novel field-based experimental approaches are essential to improve mechanistic understanding of how ocean warming will alter the structure and functioning of diverse marine communities.

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