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In vivo atomic force microscopy–infrared spectroscopy of bacteria
Author(s) -
Kamila Kochan,
David Pérez-Guaita,
Julia Pissang,
JhihHang Jiang,
Anton Y. Peleg,
Don McNaughton,
Philip Heraud,
Bayden R. Wood
Publication year - 2018
Publication title -
journal of the royal society interface
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.655
H-Index - 139
eISSN - 1742-5689
pISSN - 1742-5662
DOI - 10.1098/rsif.2018.0115
Subject(s) - teichoic acid , bacterial cell structure , cell wall , bacteria , phosphodiester bond , nanoscopic scale , peptidoglycan , force spectroscopy , chemistry , biophysics , nanotechnology , microscopy , atomic force microscopy , spectroscopy , infrared spectroscopy , materials science , biology , biochemistry , optics , physics , rna , organic chemistry , quantum mechanics , gene , genetics
A new experimental platform for probing nanoscale molecular changes in living bacteria using atomic force microscopy–infrared (AFM–IR) spectroscopy is demonstrated. This near-field technique is eminently suited to the study of single bacterial cells. Here, we report its application to monitor dynamical changes occurring in the cell wall during cell division inStaphylococcus aureus using AFM to demonstrate the division of the cell and AFM–IR to record spectra showing the thickening of the septum. This work was followed by an investigation into single cells, with particular emphasis on cell-wall signatures, in several bacterial species. Specifically, mainly cell wall components fromS. aureus andEscherichia coli containing complex carbohydrate and phosphodiester groups, including peptidoglycans and teichoic acid, could be identified and mapped at nanometre spatial resolution. Principal component analysis of AFM–IR spectra of six living bacterial species enabled the discrimination of Gram-positive from Gram-negative bacteria based on spectral bands originating mainly from the cell wall components. The ability to monitorin vivo molecular changes during cellular processes in bacteria at the nanoscale opens a new platform to study environmental influences and other factors that affect bacterial chemistry.

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