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Prebiotic Oligosaccharides in Premature Infants
Author(s) -
Underwood Mark A.,
Kalanetra Karen M.,
Bokulich Nicholas A.,
Mirmiran Majid,
Barile Daniela,
Tancredi Daniel J.,
German J. Bruce,
Lebrilla Carlito B.,
Mills David A.
Publication year - 2014
Publication title -
journal of pediatric gastroenterology and nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.206
H-Index - 131
eISSN - 1536-4801
pISSN - 0277-2116
DOI - 10.1097/mpg.0000000000000211
Subject(s) - prebiotic , medicine , infant formula , oligosaccharide , clostridia , physiology , pediatrics , food science , biology , biochemistry , bacteria , genetics
Objective: The aim of the study was to determine the impact of increasing doses of 2 prebiotic oligosaccharides and of an “all‐human diet” on the intestinal microbiota of premature infants. Methods: Twelve premature infants receiving formula feedings were randomly assigned to receive either galacto‐oligosaccharide (F+GOS) or a pooled concentrated donor human milk product containing human milk oligosaccharides (F+HMO) in increasing doses during a 5‐week period. A second group of 15 premature infants received their mother's own milk fortified with either a concentrated donor human milk product (H+H) or a bovine powdered fortifier (H+B). Serial stool specimens from each infant were analyzed by terminal restriction fragment length polymorphism and quantitative polymerase chain reaction for bacterial composition. Results: All of the infants studied had relatively low levels of bifidobacteria and no measurable Lactobacilli. Infants from the F+GOS and F+HMO groups demonstrated an increase in relative numbers of Clostridia with increasing doses. Compared with the H+B group, the infants in the F+HMO and the H+H groups showed an unexpected trend toward an increase in γ‐Proteobacteria over time/dose. Principal coordinate analyses and Shannon diversity scores were not significantly different among the 4 groups. Infants in the H+H group received more antibiotics during the study period than those in the other groups. Two of the infants receiving GOS developed feeding intolerance. Conclusions: None of the prebiotic interventions resulted in significant increases in bifidobacteria compared with baseline specimens or the H+B group; however, many of the infants did not receive the highest doses of GOS and HMO, and antibiotic use in the H+H group was high.

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