Phytophthora Rot of Soybean | Zendy

A. F. Schmitthenner | Zendy

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Phytophthora Rot of Soybean

Author(s) -

A. F. Schmitthenner

Publication year - 2000

Publication title -

plant health progress

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.565

H-Index - 9

ISSN - 1535-1025

DOI - 10.1094/php-2000-0601-01-hm

Subject(s) - biology , phytophthora , root rot , cultivar , agronomy , stem rot , tillage , phytophthora sojae , fungicide , yield (engineering) , horticulture , materials science , metallurgy

Phytophthora root and stem rot may cause plant stand losses and complete yield reductions in very susceptible soybean cultivars. The severity of losses depends on cultivar susceptibility, rainfall, soil type, tillage, and compaction. Soybean is the only important host of the causal fungus. Integrated control, which combines high tolerance, improved drainage, and tillage, is as effective as resistance or fungicides in most soil environments. Posted 1 June 2000.

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