Open AccessInheritance of Resistance to Aspergillus Ear Rot and Aflatoxin Production of Corn from CI2
Author(s) -
R. Dixon Walker,
D. G. White
Publication year - 2001
Publication title -
plant disease
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.663
H-Index - 108
eISSN - 1943-7692
pISSN - 0191-2917
DOI - 10.1094/pdis.2001.85.3.322
Subject(s) - aflatoxin , biology , aspergillus , inbred strain , aspergillus flavus , agronomy , heritability , veterinary medicine , horticulture , microbiology and biotechnology , gene , botany , genetics , medicine
This study determined the types and magnitude of gene action, estimated heritabilities, and predicted gain from selection for resistance to Aspergillus ear rot and aflatoxin production in the cross of resistant corn inbred CI2 to susceptible inbred B73 in 1998 and 1999. The warm, dry summer of 1998 favored aflatoxin production, whereas the conditions of 1999 did not. Resistance to ear rot was mainly controlled by additive gene action. Aflatoxin values were analyzed by individual years (environments) because of the highly significant generation × environment interaction. Resistance to aflatoxin production was mainly controlled by epistasis in 1998 and by additive gene action in 1999. Heritabilities for ear rot and aflatoxin production were higher in the F 3 generation than in the BCP 1 -selfed generation. In 1998, Spearman's correlation coefficients between Aspergillus ear rot ratings and aflatoxin values for the F 3 and the BCP 1 -selfed families were not significant (P > 0.05). In 1999, both were highly significant (P < 0.01), but low at 0.41 and 0.17 for the F 3 and BCP 1 -selfed generations, respectively. We found that CI2 is not an acceptable source of resistance due to lower heritabilities and disease resistance compared to other sources of resistance.