Open AccessEffect of Culture Conditions on Conidia Formation by Elsinoë ampelina, the Causal Organism of Grapevine Anthracnose
Author(s) -
Atsushi Kono,
Ryoji Nakaune,
Masahiko Yamada,
Mikio Nakano,
Nobuhito Mitani,
Takatoshi Ueno
Publication year - 2009
Publication title -
plant disease
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.663
H-Index - 108
eISSN - 1943-7692
pISSN - 0191-2917
DOI - 10.1094/pdis-93-5-0481
Subject(s) - conidium , biology , spore , agar , incubation , botany , potato dextrose agar , horticulture , incubation period , bacteria , biochemistry , genetics
Elsinoë ampelina, the causal organism of grapevine anthracnose, can be easily grown in culture, yet its sporulation is poor and unstable in culture. In this study, we sought the optimum conditions for a simple method to stably generate conidia. We first examined the optimum period of incubation for young colonies grown on potato dextrose agar (PDA) in water. The resultant number of conidia showed a logarithmic increase, which slowed at about 8 to 10 h. This suggests that 8 to 10 h of preculture would provide a sufficient number of conidia under the culture conditions used. A high negative correlation between colony density on PDA and the number of resultant conidia existed: colonies grown at >2.5 colonies per cm 2 produced few or no conidia, whereas those grown at <1.0 colony per cm 2 stably produced as many as 2.9 × 10 6 conidia. The optimum condition for preculture was to incubate colonies grown for 6 days on PDA at a density of <1.0 colony per cm 2 . The conidia obtained by our method were pathogenic on the grape cultivar Rizamat.