A low ω-3:ω-6 ratio in Daphnia indicates terrestrial resource utilization and poor nutritional condition
Author(s) -
Sami J. Taipale,
Martin J. Kainz,
Michael T. Brett
Publication year - 2015
Publication title -
journal of plankton research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.87
H-Index - 93
eISSN - 1464-3774
pISSN - 0142-7873
DOI - 10.1093/plankt/fbv015
Subject(s) - daphnia , biology , polyunsaturated fatty acid , eicosapentaenoic acid , phytoplankton , botany , algae , fatty acid , scenedesmus , terrestrial plant , food science , ecology , zooplankton , nutrient , biochemistry
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