Vegetarian diets, circulating miRNA expression and healthspan in subjects living in the Blue Zone
Author(s) -
Tiantian Liu,
Nicole M. Gatto,
Zhong Chen,
Hongyu Qiu,
Grace Lee,
Penelope J. Duerksen-Hughes,
Gary E. Fraser,
Charles Wang
Publication year - 2020
Publication title -
precision clinical medicine
Language(s) - English
Resource type - Journals
eISSN - 2096-5303
pISSN - 2516-1571
DOI - 10.1093/pcmedi/pbaa037
Subject(s) - longevity , microrna , cohort , biology , physiology , population , healthy aging , medicine , bioinformatics , gerontology , genetics , environmental health , gene
A long-term vegetarian diet plays a role in the longevity and maintenance of the healthspan, but the underlying mechanisms for these observations are largely unknown. Particularly, it is not known whether a long-term vegetarian dietary pattern may affect the circulating miRNA expression in such a way as to modulate the healthspan. The Adventist Health Study-2 (AHS-2) cohort includes a large number of older adults who primarily follow vegetarian dietary patterns and reside in Loma Linda, California, one of five "Blue Zones" in the world in which a higher proportion of the population enjoys a longer than average lifespan. We performed miRNA-seq in 96 subjects selected from the AHS-2 cohort with different dietary patterns. We identified several differentially expressed miRNAs between vegetarians and non-vegetarians, which are involved in immune response and cytokine signaling, cell growth and proliferation as well as age-related diseases such as cardiovascular diseases and neurodegenerative diseases. Overall, our study showed that a vegetarian diet modulates aging-associated circulating miRNAs in a sex-dependent manner of differential expression for certain miRNAs, which may be related in a beneficial manner to the healthspan. Further investigation is needed to validate these miRNAs as potential biomarkers for diet-modulated longevity in humans.
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