Association between consumption of fruit or processed fruit and chronic diseases and their risk factors: a systematic review of meta-analyses
Author(s) -
Anthony Fardet,
Céline Richonnet,
Andrzej Mazur
Publication year - 2019
Publication title -
nutrition reviews
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.958
H-Index - 150
eISSN - 1753-4887
pISSN - 0029-6643
DOI - 10.1093/nutrit/nuz004
Subject(s) - meta analysis , medicine , consumption (sociology) , systematic review , environmental health , risk factor , medline , biology , social science , biochemistry , sociology
The degree of fruit processing is rarely considered in epidemiological studies of fruit consumption.
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