Protein-Energy Supplementation in Early-Life Decreases the Odds of Mental Distress in Later Adulthood in Guatemala | Zendy

Ann DiGirolamo | Zendy; Jithin Sam Varghese | Zendy; María F Kroker-Lobos | Zendy; Mónica Mazariegos | Zendy; Manuel RamírezZea | Zendy; Reynaldo Martorell | Zendy; Aryeh D. Stein | Zendy

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Protein-Energy Supplementation in Early-Life Decreases the Odds of Mental Distress in Later Adulthood in Guatemala

Author(s) -

Ann DiGirolamo,

Jithin Sam Varghese,

María F Kroker-Lobos,

Mónica Mazariegos,

Manuel RamírezZea,

Reynaldo Martorell,

Aryeh D. Stein

Publication year - 2022

Publication title -

journal of nutrition

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 1.463

H-Index - 265

eISSN - 1541-6100

pISSN - 0022-3166

DOI - 10.1093/jn/nxac005

Subject(s) - mental health , odds , medicine , distress , cohort , life course approach , demography , longitudinal study , cohort study , mental distress , gerontology , psychology , clinical psychology , psychiatry , logistic regression , developmental psychology , pathology , sociology

The prevalence of mental health concerns is growing worldwide, along with lack of access to and receipt of needed treatment. Current gaps in treatment provision have led to exploring alternative methods of prevention, with research linking nutrition and mental health, of particular relevance in low- and middle-income countries, with a high prevalence of undernutrition.

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