Blood Orange Juice Consumption Increases Flow-Mediated Dilation in Adults with Overweight and Obesity: A Randomized Controlled Trial
Author(s) -
Lu Li,
Gemma K. Lyall,
J. Alberto Martínez-Blázquez,
Fernando Vallejo,
Francisco A. TómasBarberán,
Karen M. Birch,
Christine Boesch
Publication year - 2020
Publication title -
journal of nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.463
H-Index - 265
eISSN - 1541-6100
pISSN - 0022-3166
DOI - 10.1093/jn/nxaa158
Subject(s) - medicine , overweight , blood pressure , crossover study , lipid profile , endocrinology , endothelial dysfunction , reactive hyperemia , placebo , obesity , vasodilation , cholesterol , pathology , alternative medicine
Epidemiological studies have indicated an inverse association between citrus fruit consumption and cardiovascular disease (CVD) risk. There is, however, a paucity of data concerning effects of blood orange juice (BOJ) intake on endothelial function and cardiovascular risk biomarkers.
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