Open AccessProtein Quality and its Food Source in the Diets of Young Indian Children
Author(s) -
Anura V. Kurpad,
Tinku Thomas
Publication year - 2020
Publication title -
journal of nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.463
H-Index - 265
eISSN - 1541-6100
pISSN - 0022-3166
DOI - 10.1093/jn/nxaa100
Subject(s) - food science , protein quality , quality (philosophy) , biology , food quality , chemistry , environmental health , medicine , physics , quantum mechanics
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