Observation of an α-synuclein liquid droplet state and its maturation into Lewy body-like assemblies
Author(s) -
Maarten C. Hardenberg,
Tessa Sinnige,
Sam Casford,
Samuel Dada,
Chetan Poudel,
Elizabeth A. Robinson,
Mónika Fuxreiter,
Clemens Kaminksi,
Clemens F. Kaminski,
Ellen A. A. Nollen,
Christopher M. Dobson,
Michele Vendruscolo
Publication year - 2020
Publication title -
journal of molecular cell biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.825
H-Index - 62
eISSN - 1674-2788
pISSN - 1759-4685
DOI - 10.1093/jmcb/mjaa075
Subject(s) - lewy body , fibril , caenorhabditis elegans , alpha synuclein , amyloid (mycology) , microbiology and biotechnology , vesicle , chemistry , amyloid fibril , in vitro , parkinson's disease , biophysics , biology , disease , biochemistry , pathology , amyloid β , medicine , inorganic chemistry , membrane , gene
Misfolded α-synuclein is a major component of Lewy bodies, which are a hallmark of Parkinson’s disease. A large body of evidence shows that α-synuclein can aggregate into amyloid fibrils, but the relationship between α-synuclein self-assembly and Lewy body formation remains unclear. Here we show, both in vitro and in a Caenorhabditis elegans model of Parkinson’s disease, that α-synuclein undergoes liquid‒liquid phase separation by forming a liquid droplet state, which converts into an amyloid-rich hydrogel with Lewy-body-like properties. This maturation process towards the amyloid state is delayed in the presence of model synaptic vesicles in vitro. Taken together, these results suggest that the formation of Lewy bodies may be linked to the arrested maturation of α-synuclein condensates in the presence of lipids and other cellular components.
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