Open AccessDetermination of Total Amino Acids in Infant Formulas, Adult Nutritionals, Dairy, and Cereal Matrixes by UHPLC–UV: Interlaboratory Validation Study, Final Action 2018.06
Author(s) -
Greg Jaudzems,
Christophe Fuerer
Publication year - 2022
Publication title -
journal of aoac international
Language(s) - English
Resource type - Journals
eISSN - 1944-7922
pISSN - 1060-3271
DOI - 10.1093/jaoacint/qsac083
Subject(s) - infant formula , standardization , scope (computer science) , food science , mathematics , chemistry , computer science , programming language , operating system
A method for the quantification of total amino acids (including taurine and excluding tryptophan) using ultra- HPLC separation coupled to UV detection (UHPLC-UV) was granted First Action status (AOAC 2018.06) by the AOAC INTERNATIONAL Stakeholder Program for Infant Formula and Adult Nutritionals (SPIFAN) in 2018.