Open Accessmcr-5 and a novel mcr-5.2 variant in Escherichia coli isolates from food and food-producing animals, Germany, 2010 to 2017
Author(s) -
Jens A. Hammerl,
Maria Borowiak,
Silvia Schmoger,
Dina Shamoun,
Mirjam Grobbel,
Burkhard Malorny,
BerndAlois Tenhagen,
Annemarie Käsbohrer
Publication year - 2018
Publication title -
journal of antimicrobial chemotherapy
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.124
H-Index - 194
eISSN - 1460-2091
pISSN - 0305-7453
DOI - 10.1093/jac/dky020
Subject(s) - escherichia coli , microbiology and biotechnology , biology , food microbiology , enterobacteriaceae , food science , bacteria , genetics , gene
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