Assessment of antivirulence activity of several d-amino acids againstAcinetobacter baumanniiandPseudomonas aeruginosa
Author(s) -
Carlos Rumbo,
Juán A. Vallejo,
María P. Cabral,
Marta Martínez-Guitián,
Astrid Pérez,
Alejandro Beceiro,
Germán Bou
Publication year - 2016
Publication title -
journal of antimicrobial chemotherapy
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.124
H-Index - 194
eISSN - 1460-2091
pISSN - 0305-7453
DOI - 10.1093/jac/dkw342
Subject(s) - pseudomonas aeruginosa , acinetobacter baumannii , biofilm , microbiology and biotechnology , amino acid , virulence , bacteria , biology , in vivo , antibiotics , in vitro , chemistry , biochemistry , gene , genetics
Biofilm formation and bacterial adherence are important requirements for persistence, multidrug resistance and infection. The d-amino acids play a role as modulators of bacterial growth and persistence, though their ability to inhibit biofilms is much debated. In this study, we analysed the effects of 18 different d-amino acids on the pathogens Acinetobacter baumannii and Pseudomonas aeruginosa.
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