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Salicylate reduces the antimicrobial activity of ciprofloxacin against extracellular Salmonella enterica serovar Typhimurium, but not against Salmonella in macrophages
Author(s) -
Efrat Hartog,
Ofir Menashe,
Edna Kler,
Sima Yaron
Publication year - 2010
Publication title -
journal of antimicrobial chemotherapy
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.124
H-Index - 194
eISSN - 1460-2091
pISSN - 0305-7453
DOI - 10.1093/jac/dkq077
Subject(s) - salmonella enterica , microbiology and biotechnology , salmonella , ciprofloxacin , antimicrobial , serotype , enterobacteriaceae , biology , antibiotics , bacteria , escherichia coli , biochemistry , genetics , gene
Salicylate, a potent inducer of the MarA activator in Salmonella enterica, is the principal metabolite of aspirin, which is often consumed for medicinal and cosmetic uses. Our research was aimed at testing if salicylate activates the mar regulon in macrophage-associated Salmonella (intracellular bacteria), and investigating its effects on bacterial susceptibility to ciprofloxacin extracellularly and intracellularly.

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