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Diet-quality scores and the risk of symptomatic gallstone disease: a prospective cohort study of male US health professionals
Author(s) -
Janine Wirth,
Mingyang Song,
Teresa T. Fung,
Amit D. Joshi,
Fred K. Tabung,
Andrew T. Chan,
Cornelia Weikert,
Michael F. Leitzmann,
Walter C. Willett,
Edward L. Giovannucci,
Kana Wu
Publication year - 2018
Publication title -
international journal of epidemiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.406
H-Index - 208
eISSN - 1464-3685
pISSN - 0300-5771
DOI - 10.1093/ije/dyy210
Subject(s) - medicine , prospective cohort study , disease , cohort , cohort study , epidemiology , environmental health , public health , pathology
To investigate the association between three diet-quality scores corresponding to adherence to healthy dietary patterns [alternate Mediterranean (aMed), Alternate Healthy Eating Index (AHEI-2010), Dietary Approaches to Stop Hypertension (DASH)] and the risk of symptomatic gallstone disease.

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