Coffee intake and risk of obesity, metabolic syndrome and type 2 diabetes: a Mendelian randomization study
Author(s) -
Ask Tybjærg Nordestgaard,
Morten B. Thomsen,
Børge G. Nordestgaard
Publication year - 2015
Publication title -
international journal of epidemiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.406
H-Index - 208
eISSN - 1464-3685
pISSN - 0300-5771
DOI - 10.1093/ije/dyv083
Subject(s) - mendelian randomization , metabolic syndrome , medicine , body mass index , type 2 diabetes , obesity , endocrinology , diabetes mellitus , blood pressure , waist , population , physiology , biology , genotype , genetics , environmental health , genetic variants , gene
Coffee is one of the most widely consumed beverages. We tested the hypothesis that genetically high coffee intake is associated with low risk of obesity, metabolic syndrome and type 2 diabetes, and with related components thereof.
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom