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Saturated fat, vitamin C and smoking predict long-term population all-cause mortality rates in the Seven Countries Study
Author(s) -
Daan Kromhout,
Bennie Bloemberg,
Edith J. M. Feskens,
Alessandro Menotti,
Aulikki Nissinen
Publication year - 2000
Publication title -
international journal of epidemiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.406
H-Index - 208
eISSN - 1464-3685
pISSN - 0300-5771
DOI - 10.1093/ije/29.2.260
Subject(s) - medicine , mortality rate , environmental health , population , demography , epidemiology , cause of death , disease , sociology
The Seven Countries Study has shown that population mortality rates for various chronic diseases are related to diet and smoking. This paper addresses the associations between diet, smoking and 25-year all-cause mortality.

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