Implementing harvest strategies in Australia: 5 years on
Author(s) -
Anthony D. M. Smith,
David C. Smith,
Malcolm Haddon,
Ian Knuckey,
Keith Sainsbury,
Sean Sloan
Publication year - 2013
Publication title -
ices journal of marine science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.348
H-Index - 117
eISSN - 1095-9289
pISSN - 1054-3139
DOI - 10.1093/icesjms/fst158
Subject(s) - commonwealth , government (linguistics) , yield (engineering) , fishery , business , geography , agricultural economics , natural resource economics , environmental resource management , economics , biology , philosophy , linguistics , materials science , archaeology , metallurgy
Australian Commonwealth fisheries are managed using a formal harvest strategy policy (HSP) introduced by the federal government in\ud2007. At the State level, a number of commercial fisheries are also managed under formal harvest strategies, but no overarching policy\udcurrently exists to guide their consistent implementation across jurisdictions. There have been 5 years of experience with implementation\udof the Commonwealth policy across the highly diverse array of commercial fisheries found in Australia. The HSP has an explicit target of\udmaximum economic yield, and an explicit limit set at half the biomass that would support maximum sustainable yield. The policy also\udspecifies an acceptable level of risk associated with falling below the limit reference point. We discuss the experience gained from implementing\udthe HSP in Australia, including a number of challenges faced, and attempt to summarize the benefits and costs of implementing\udharvest strategies. Our view is that, overall, the benefits clearly outweigh the costs
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