The effect of nutritionally induced hyperlipidaemia on in vitro bovine embryo quality | Zendy

Jo Leroy | Zendy; Veerle Van Hoeck | Zendy; María Clemente | Zendy; D. Rizos | Zendy; Alfonso GutiérrezAdán | Zendy; Ann Van Soom | Zendy; Marc Uytterhoeven | Zendy; P.E.J. Bols | Zendy

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The effect of nutritionally induced hyperlipidaemia on in vitro bovine embryo quality

Author(s) -

Jo Leroy,

Veerle Van Hoeck,

María Clemente,

D. Rizos,

Alfonso GutiérrezAdán,

Ann Van Soom,

Marc Uytterhoeven,

P.E.J. Bols

Publication year - 2009

Publication title -

human reproduction

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 2.446

H-Index - 226

eISSN - 1460-2350

pISSN - 0268-1161

DOI - 10.1093/humrep/dep420

Subject(s) - blastocyst , embryo quality , biology , embryo culture , embryo , andrology , endocrinology , medicine , zoology , cryopreservation , embryogenesis , microbiology and biotechnology

Obesity is associated with female reproductive abnormalities. Hyperlipidaemia might alter the embryonic micro-environment and potentially result in reduced fertility. We aimed to induce hyperlipidaemia nutritionally and investigate the consequences of hyperlipidaemic culture conditions on bovine in vitro embryo development, embryo quality and gene expression patterns.

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