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Metabolomic and transcriptomic analyses reveal new insights into the role of abscisic acid in modulating mango fruit ripening
Author(s) -
Shibo Wu,
Di Wu,
Juan Song,
Yanyu Zhang,
Qing Tan,
Tianquan Yang,
Jingya Yang,
Songbiao Wang,
Jianchu Xu,
Wei Xü,
Aizhong Liu
Publication year - 2022
Publication title -
horticulture research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.947
H-Index - 31
eISSN - 2662-6810
pISSN - 2052-7276
DOI - 10.1093/hr/uhac102
Subject(s) - ripening , abscisic acid , climacteric , biology , transcriptome , ethylene , mangifera , botany , gene , gene expression , biochemistry , genetics , menopause , catalysis

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