Alteration of pectin metabolism in blood orange fruit (Citrus sinensis cv. Tarocco) in response to vesicle collapse
Author(s) -
Jiao Hou,
Dandan Yan,
Meizhu Huang,
Kaifang Zeng,
Shixiang Yao
Publication year - 2022
Publication title -
food quality and safety
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.955
H-Index - 14
eISSN - 2399-1402
pISSN - 2399-1399
DOI - 10.1093/fqsafe/fyac050
Subject(s) - pectin , vesicle , orange (colour) , pectinase , pectin lyase , citrus × sinensis , chemistry , pectate lyase , biochemistry , pectinesterase , cell wall , botany , biology , food science , enzyme , membrane
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