The influence of water temperature on sockeye salmon heart rate recovery following simulated fisheries interactions | Zendy

Tanya S. Prystay | Zendy; Erika J. Eliason | Zendy; Michael Lawrence | Zendy; Melissa Dick | Zendy; Jacob W. Brownscombe | Zendy; David A. Patterson | Zendy; Glenn T. Crossin | Zendy; Scott G. Hinch | Zendy; Steven J. Cooke | Zendy

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The influence of water temperature on sockeye salmon heart rate recovery following simulated fisheries interactions

Author(s) -

Tanya S. Prystay,

Erika J. Eliason,

Michael Lawrence,

Melissa Dick,

Jacob W. Brownscombe,

David A. Patterson,

Glenn T. Crossin,

Scott G. Hinch,

Steven J. Cooke

Publication year - 2017

Publication title -

conservation physiology

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.942

H-Index - 37

ISSN - 2051-1434

DOI - 10.1093/conphys/cox050

Subject(s) - oncorhynchus , fishery , heart rate , biology , fishing , zoology , energy expenditure , fish <actinopterygii> , endocrinology , blood pressure

This study describes sockeye salmon heart rate recovery profiles after a fisheries catch-and-release simulation in 16°C, 19°C and 21°C water. Warmer temperatures increased the peak heart rate, scope for heart rate, factorial heart rate and the initial rate of energy expenditure, though the overall recovery duration was consistent across treatments.

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