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Increasing Rates of Vibriosis in the United States, 1996–2010: Review of Surveillance Data From 2 Systems
Author(s) -
Anna E. Newton,
Magdalena E. Kendall,
Duc J. Vugia,
Olga L. Henao,
Barbara E. Mahon
Publication year - 2012
Publication title -
clinical infectious diseases
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.44
H-Index - 336
eISSN - 1537-6591
pISSN - 1058-4838
DOI - 10.1093/cid/cis243
Subject(s) - incidence (geometry) , population , cholera , vibrio vulnificus , vibrio infections , medicine , environmental health , vibrio , demography , biology , virology , bacteria , physics , optics , genetics , sociology
The Centers for Disease Control and Prevention monitors vibriosis through 2 surveillance systems: the nationwide Cholera and Other Vibrio Illness Surveillance (COVIS) system and the 10-state Foodborne Diseases Active Surveillance Network (FoodNet). COVIS conducts passive surveillance and FoodNet conducts active surveillance for laboratory-confirmed Vibrio infections.

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