Incidence of Listeriosis and Related Mortality Among Groups at Risk of Acquiring Listeriosis | Zendy

V. Goulet | Zendy; MarieJosée Hébert | Zendy; Craig W. Hedberg | Zendy; E. Laurent | Zendy; V Vaillant | Zendy; Henriette de Valk | Zendy; J C Desenclos | Zendy

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Incidence of Listeriosis and Related Mortality Among Groups at Risk of Acquiring Listeriosis

Author(s) -

V. Goulet,

MarieJosée Hébert,

Craig W. Hedberg,

E. Laurent,

V Vaillant,

Henriette de Valk,

J C Desenclos

Publication year - 2011

Publication title -

clinical infectious diseases

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 3.44

H-Index - 336

eISSN - 1537-6591

pISSN - 1058-4838

DOI - 10.1093/cid/cir902

Subject(s) - medicine , listeria monocytogenes , incidence (geometry) , environmental health , public health , disease , immunity , immunology , immune system , pathology , bacteria , biology , physics , genetics , optics

Listeriosis is a foodborne disease of significant public health concern that primarily affects persons with recognized underlying conditions or diseases that impair cell-mediated immunity. The degree of risk posed by the different underlying conditions is crucial to prioritize prevention programs that target the highest risk populations.

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