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Endocannabinoid Metabolome Characterization of Milk from Guatemalan Women Living in the Western Highlands
Author(s) -
Adriana V. Gaitán,
JodiAnne T. Wood,
Noel W. Solomons,
Juliana Donohue,
Lipin Ji,
Yingpeng Liu,
Spyros P. Nikas,
Fan Zhang,
Lindsay H. Allen,
Alexandros Makriyannis,
Carol J. LammiKeefe
Publication year - 2019
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzz018
Subject(s) - endocannabinoid system , docosahexaenoic acid , population , metabolome , food science , polyunsaturated fatty acid , biology , chemistry , fatty acid , biochemistry , metabolite , medicine , receptor , environmental health
Our study identified the ECM in mature human milk and provides the first report for a population with health disparities within a developing country. The few studies available have been conducted in developed countries. Hypotheses for future studies can be developed based on this study's data to help elucidate specific roles for members of the ECM and how this biological system modulates infant health and development.

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