Open AccessAssociations between Types and Sources of Dietary Carbohydrates and Cardiovascular Disease Risk in 110,505 UK Biobank Study Participants
Author(s) -
Rebecca K. Kelly,
Tammy Y. N. Tong,
Cody Z. Watling,
Andrew Reynolds,
Carmen Piernas,
Julie A. Schmidt,
Keren Papier,
Jennifer Carter,
Timothy J. Key,
Aurora PerezCornago
Publication year - 2022
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzac067.032
Subject(s) - medicine , biobank , diabetes mellitus , stroke (engine) , disease , sugar , body mass index , dietary fiber , food science , biology , endocrinology , bioinformatics , mechanical engineering , engineering
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom