Open AccessChild Ultra-Processed Food Consumption in a Mixed Indigenous Rural Community in Ecuador: Associations with Linear Growth, Weight Status, and Bone Maturation
Author(s) -
Emmanuel Gyimah,
Jennifer M. Nicholas,
Katherine Douglas,
Carlos Andrés Gallegos-Riofrío,
William F. Waters,
Ivy Blackmore,
Melissa Chapnick,
Lora Iannotti
Publication year - 2022
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzac067.024
Subject(s) - medicine , anthropometry , demography , consumption (sociology) , confounding , food consumption , environmental health , gerontology , zoology , biology , agricultural economics , social science , sociology , economics
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