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The Antioxidative Effects of Smilax bona-nox Root Extract in Lipopolysaccharide-Activated RAW 264.7 Macrophages
Author(s) -
Roei Golan,
Neda Akhavan,
K. M. Parikh,
Bahram H. Arjmandi
Publication year - 2022
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
ISSN - 2475-2991
DOI - 10.1093/cdn/nzac053.024
Subject(s) - chlorogenic acid , chemistry , nitric oxide , rutin , rosmarinic acid , reactive oxygen species , polyphenol , lipopolysaccharide , food science , biochemistry , antioxidant , traditional medicine , biology , medicine , organic chemistry , endocrinology

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