Open AccessMicrobiome Composition and Relationships Among Glycemic Responses Following Resistant Starch Intake from Potatoes
Author(s) -
Joy Nolte Fong,
Stephanie Kung,
Derek Miketinas,
Nadim J. Ajami,
Wanyi Wang,
Mindy Patterson
Publication year - 2020
Publication title -
current developments in nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.904
H-Index - 14
ISSN - 2475-2991
DOI - 10.1093/cdn/nzaa062_034
Subject(s) - glycemic , insulin , postprandial , microbiome , crossover study , food science , medicine , area under the curve , biology , endocrinology , zoology , bioinformatics , alternative medicine , pathology , placebo
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