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The Fusarium crown rot pathogenFusarium pseudograminearumtriggers a suite of transcriptional and metabolic changes in bread wheat (Triticum aestivumL.)
Author(s) -
Jonathan Powell,
Jason Carere,
Timothy L Fitzgerald,
Jiri Stiller,
Lorenzo Covarelli,
Qian Xu,
Frank Gubler,
Michelle L. Colgrave,
Donald M. Gardiner,
John M. Manners,
Robert J Henry,
Kemal Kazan
Publication year - 2016
Publication title -
annals of botany
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.567
H-Index - 176
eISSN - 1095-8290
pISSN - 0305-7364
DOI - 10.1093/aob/mcw207
Subject(s) - biology , fusarium , plant disease resistance , pathogen , gene , secondary metabolism , pathosystem , plant defense against herbivory , crown (dentistry) , genetics , biosynthesis , dentistry , medicine
Fusarium crown rot caused by the fungal pathogen Fusarium pseudograminearum is a disease of wheat and barley, bearing significant economic cost. Efforts to develop effective resistance to this disease have been hampered by the quantitative nature of resistance and a lack of understanding of the factors associated with resistance and susceptibility. Here, we aimed to dissect transcriptional responses triggered in wheat by F. pseudograminearum infection.

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