EFFECT OF HYPERICUM PERFORATUM CO2 EXTRACT ON THE MOTIVATIONAL PROPERTIES OF ETHANOL IN ALCOHOL-PREFERRING RATS | Zendy

Marina Perfumi | Zendy; Laura Mattioli | Zendy; Laura Forti | Zendy; Maurizio Massi | Zendy; Roberto Ciccocioppo | Zendy

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EFFECT OF HYPERICUM PERFORATUM CO2 EXTRACT ON THE MOTIVATIONAL PROPERTIES OF ETHANOL IN ALCOHOL-PREFERRING RATS

Author(s) -

Marina Perfumi,

Laura Mattioli,

Laura Forti,

Maurizio Massi,

Roberto Ciccocioppo

Publication year - 2005

Publication title -

alcohol and alcoholism

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.747

H-Index - 99

eISSN - 1464-3502

pISSN - 0735-0414

DOI - 10.1093/alcalc/agh133

Subject(s) - self administration , ethanol , saccharin , hypericum perforatum , alcohol , pharmacology , medicine , chemistry , anesthesia , biochemistry

Extracts of Hypericum perforatum (HPE) attenuate voluntary ethanol intake in different lines of alcohol-preferring rats. The present study evaluated the effect of the intragastric (IG) administration of a CO(2) Hypericum perforatum extract (HPCO(2)) on operant ethanol self-administration, as well as on voluntary ethanol intake, after a period of ethanol deprivation in genetically selected Marchigian Sardinian alcohol-preferring rats.

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