Diet and risk factors for age-related maculopathy
Author(s) -
Eamonn D O'Connell,
John M. Nolan,
Jim Stack,
David Greenberg,
J. Kyle,
L.-A. Maddock,
Stephen Beatty
Publication year - 2008
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/87.3.712
Subject(s) - maculopathy , medicine , age related maculopathy , environmental health , demography , optometry , retinopathy , endocrinology , diabetes mellitus , sociology
Evidence continues to accumulate that oxidative stress is etiologically important in the pathogenesis of age-related maculopathy (ARM) and that appropriate antioxidants of dietary origin may protect against this condition.
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