Open AccessThe rise and fall of blood folate in the United States emphasizes the need to identify all sources of folic acid
Author(s) -
Lynn B. Bailey
Publication year - 2007
Publication title -
american journal of clinical nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.608
H-Index - 336
eISSN - 1938-3207
pISSN - 0002-9165
DOI - 10.1093/ajcn/86.3.528
Subject(s) - folic acid , fortification , population , food fortification , cereal grain , folic acid supplementation , medicine , food science , chemistry , physiology , environmental health
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